Gadigal Country - 349 King Street, Newtown NSW 2042
Food, Cocktails and Beer
Discover our Uncanny menu by Chef Dimitri Perry. A Mediterranean-inspired menu, perfect for sharing with friends. Explore a variety of classic dishes and tempting tapas. Our diverse selection of small and large plates allows you to customise your meal to your preferred level of indulgence. Our menu proudly caters to all dietary needs, including a completely GF menu and a wide range of vegan options.
Snacks
$6 each
Freshly shucked oysters • mignonette
(gf,df)
$6 each
$18
Tin of Anchovies
anchovies • olives • pickled onions • pepperoncini • roast capsicum (gfo, df)
$18
$9
Bread board • olive oil
(ve, gf bread available)
$9
$10
Vine leaf & rice dolmades
(ve, gf)
$10
$12
Mixed olives
marinated in thyme & chili (ve, gf)
$12
$16
Baba-ganoush
(ve, gf)
$16
$16
Traditional hummus
(ve, gf, df)
$16
add diced lamb mince • pine nuts (gf, cn, df) + $6
$16
Beetroot Dip
w goats chèvre (ve, df, gf)
$16
$18
Moroccan style muhammara
roast capsicum • walnuts • (ve, gf, cn)
$18
$14-$16 each
A selection of cured meats & fine cheese
$14-$16 each
Aperitif Board
Create your own share board, with your choice of items from the snacks above and our selection of fine meats and cheese. Comes with mixed olives, sourdough bread, crispy za'atar bread, cornichons, quince paste, walnuts, figs and all the garnishes.
$58
3 Items
$58
$88
5 Items
$88
Uncanny’s fried potato cubes with choice of:
$16
'classic' • salt • paprika (ve, gf)
$16
$16
‘spiced’ • cayenne pepper • garlic • salt • sumac (ve, gf)
$16
$26
'make them dirty' • diced lamb mince • paprika • tahini • (gf, df, cn)
$26
Small Share
$24
Snow Pea Burrata
burrata • snow peas • mint • pistachio • balsamic glaze • champagne vinegar • (v, veo, gf, cn)
$24
add anchovies + $5
$24
Agrodolce Eggplant
caramelised sweet & sour eggplant • onion • red wine • chilli • (ve, gf)
$24
$22
cauliflower gratin
roasted cauliflower • pecorino • mozzarella • cheddar • (v, gf)
$22
add fried salami bites • blue cheese +$8
$24
Peppered prawn cutlets
crumbed prawn • black garlic aioli • lime salt (gf,df)
$24
$24
1/2 kg free range chicken wings.
~ (1) Buffalo toss with house made blue cheese sauce ~ (2) lemon pepper and garlic rub with aioli (gf, dfo)
$24
$30
Brisket polpette
300g brisket meatballs • onion • fennel • parsley • tomato, chilli & almond sauce • (df,cn, gf)
$30
Large Share
$32
Mushroom Polenta
mixed mushroom medley • australian polenta • vegan jus • water chestnuts • broccolini • (ve, gf)
$32
$34
House made pumpkin gnocchi
pumpkin gnocchi • cherry tomatoes • pecorino • spinach • pine nuts • coarse black pepper • (veo, gf, cn)
$34
$44
Roasted pork belly
300g pork belly confit in white wine • pork chicharron • celeriac purée • sautéed broccolini • (gf,df)
$44
$46
Scotch Fillet Strips
300g grain fed scotch fillet • housemade café de paris sauce • sautéed broccolini • (gf)
$46
Desserts
$18
Crème Brûlée
with rose water • pistachio praine (v, gf, cn)
$18
$16
Pear & Rhubarb crumble
housemade gluten free biscuit • vanilla ice cream • (veo, gf)
$16
$20
Affogato
ice cream • and choice of frangelico (cn), disaronno amaretto or borghetti coffee liqueur
$20
gf- gluten free + celiac safe • ve - vegan • v - vegetarian • cn - contains nuts • df - dairy free • O - option available on request